Porchetta Festive Box
This fully cooked porchetta meal kit offers a premium holiday experience made simple.
Ideal for families who want to enjoy a memorable Easter meal, without the stress.
- Fully Cooked Porchetta (3kg)
- Rosemary Apple Purée (600g)
- Root vegetables (1.0kg)
- Baby potatoes (1.2kg)
All products are fully cooked, simply reheat, brown, and serve:
1. Preheat oven to 200 °C (400 °F).
2. Remove from bag and place in an ovenproof dish:
PORCHETTA :
While the product is still cold, remove the netting. Cover with aluminum foil and heat in the oven for 45 minutes. Remove the foil and continue heating for an additional 45 to 75 minutes, until the skin is golden brown and crispy.
POTATOES : Reheat 25-30 min.
ROOT VEGETABLES : Reheat 20-25 min.
ROSEMARY APPLE PURÉE :
Microwave: Open bag, pour into a microwave-safe bowl. Heat 3 min on medium.
Stovetop: Open bag, pour into a saucepan. Heat over medium 4-5 min.
*Cooking time may vary by oven. Potatoes, purée and vegetables may also be reheated on the stovetop.
Cooked Porchetta: Pork, Water, Olive oil, Salt, Garlic, Herbs, Spices
Rosemary Apple Purée: Apple (apple, ascorbic acid, citric acid, salt), Sugar, Butter, Lemon juice, Modified corn starch, Water, Xanthan gum, Canola oil, Rosemary.
Baby potatoes: Potato, Canola oil, Salt, Herbs, Spices, Garlic powder
Root Vegetables: Carrot, Parsnip, Sweet potato, Onion, Turnip, Canola oil, Salt, Herbs, Spices, Garlic powder
FAQ
How should I store the product ?
Store in the refrigerator. The expiration date is indicated on the box. The products are cooked sous-vide and have a long shelf life if the packaging is not damaged.Can I freeze the product ?
Yes, you can freeze the porchetta and purée. Vegetables and potatoes can also be frozen, but their texture will be less firm. Remember to take the porchetta out 24 hours in advance to allow time for it to thaw.
